Cowshed Buns

July 4, 2014 10:53 pm

With the calving season upon us, we thought this lovely recipe for Cowshed Buns from Lorna Bayly at our Stratford Branch, was a perfect one to share.


You might just need another quick and easy recipe to whip up over the weekend! You can find more recipes like this in our new book, A Good Baking Day.


Cowshed Buns


250 g butter

3/4 cup sugar

1 dssp golden syrup

2 eggs

1 cup sultanas

2 cups flour

2 tsp baking powder



Preheat oven to 170 C. Line a baking tray with baking paper.

Mix all ingredients well and place spoonfuls onto the baking tray. Bake for 12-15 minutes. Cool on a wire rack.


*photo is from recipe on baby world uk

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