With the calving season upon us, we thought this lovely recipe for Cowshed Buns from Lorna Bayly at our Stratford Branch, was a perfect one to share.
You might just need another quick and easy recipe to whip up over the weekend! You can find more recipes like this in our new book, A Good Baking Day.
250 g butter
3/4 cup sugar
1 dssp golden syrup
1 cup sultanas
2 cups flour
2 tsp baking powder
Preheat oven to 170 C. Line a baking tray with baking paper.
Mix all ingredients well and place spoonfuls onto the baking tray. Bake for 12-15 minutes. Cool on a wire rack.
*photo is from recipe on baby world uk
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